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Herb Bread

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Title: Herb Bread
Yield: 10 Servings
Categories: Machine, Yeast, Norman garr

Ingredients:

1 1/2 tb Butter
2 oz Milk, warm
7 oz Water, warm
1 1/2 tb Sugar
1 ts Salt
3 c Bread flour
3 tb Chives, dried
3 tb Parsley, dried
1 tb Dill weed
1 1/2 ts Yeast


Place ingredients in the machine in the order listed & press start.

NOTES : To warm the milk measure out the water hot, and add the milk.

Recipe by: Norman Garret - quick & Delicious BM recipes Posted to Digest
bread-bakers.v097.n019 by Gerry McMahon on Mar 04, 1997

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