Herb Butter Sauce

Title:
Herb Butter Sauce

Yield:
1 Servings

Categories:
Sauce,
Barbeque




Ingredients:





     2 tb Minced green onions


     1    Clove garlic; minced


   1/2 c  Butter; melted


     2 tb Chopped fresh parsley


   1/2 ts Dried tarragon


   1/4 ts Salt


   1/4 ts Pepper






 Saute green onions and garlic in butter in a skillet over medium heat until


 onion is tender. Remove from heat; stir in parsley and remaining


 ingredients. Use sauce for basting or for sauteing poultry, fish, or


 vegetables.


 


 Makes 1/2 cup. Scanned & Proofed by Gene Johnston


 (ejohnston@mailexcite.com)


 


 Recipe by: Meco Barbecue & Smoker Cookbook


 


 Posted to MC-Recipe Digest V1 #893 by "Eugene Johnston"


 
on Nov 09, 1997