Honey Brownies

Title:
Honey Brownies

Yield:
16 Servings

Categories:
Brownies,
Nuts,
Chocolate




Ingredients:





     1 c  Semisweet chocolate chips


     6 tb Butter or margarine


     2    Eggs


   1/3 c  Honey


     1 ts Vanilla


   1/2 c  Flour


   1/2 ts Baking powder


       ds Salt


     1 c  Walnuts; chopped






 Preheat oven to 350~F. Butter an 8 inch square pan.


 Melt chocolate and butter in medium sized heavy


 saucepan over low heat. Remove from heat; cool


 slightly. Stir in eggs, honey and vanilla. Combine


 flour, baking powder and salt in small bowl. Stir in


 chocolate mixture with walnuts. Spread batter evenly


 in prepared pan. Bake 20-25 minutes or just until


 center feels springy. Cool in pan on wire rack. Cut


 into 2" squares.


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini