Honey Raisin Muffins

Title:
Honey Raisin Muffins

Yield:
10 Servings

Categories:
Breads,
Cereals




Ingredients:





 1 1/4 c  All-purpose flour


     1 tb Baking powder


   1/4 ts Salt


     2 c  Raisin Bran cereal


     1 c  Milk


   1/4 c  Honey


     1    Egg; lightly beaten


     3 tb Vegetable oil






 Combine flour baking powder and salt; set aside. In a large bowl, combine


 cereal, milk and honey; let stand until softened, about 2 minutes. Stir in


 egg and oil; mix well. Add dry ingredients; stir just until moistened. Fill


 greased or paper-lined muffin cups 2/3 full. Bake at 400 F. for 18-20


 minutes or until muffins test done. Cook in pan for 10 minutes before


 removing to a wire rack. Yield: 10 muffins. Submitted by Joyce Reece, Mena,


 Arkansas MC formatting by bobbi744@sojourn.com


 


 Recipe by: Country Woman Magazine, May/June '95, p. 35


 


 Posted to MC-Recipe Digest by Roberta Banghart 
on


 Mar 09, 1998