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Hot Artichoke Dip

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Title:
Hot Artichoke Dip

Yield:
8 Servings

Categories:
Appetizers,
Family




Ingredients:





    14 oz Artichoke hearts


     1 c  Mayonnaise


     1 c  Parmesan cheese


     1 ds Garlic powder


     1 ds Hot pepper sauce


          Paprika






   Preheat oven to 350 deg.  Mix artichoke hearts (chopped), mayonnaise,


 Parmesan cheese, garlic powder and hot pepper sauce. Place in a 9-in.


 baking dish, and sprinkle paprika on top. Bake 20-30 min. Serve hot with


 bland crackers.


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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