Huevos Con Cecina (Eggs with Dried Beef)

Title:
Huevos Con Cecina (Eggs with Dried Beef)

Yield:
2 Servings

Categories:
Mexico




Ingredients:





 2 1/2 oz Beef, dried


     1 tb Butter, unsalted


   1/2 ts Chile, pequin; crumbled


     1    Onions; finely chopped


          Salt


          Pepper, black


     4    Eggs


     2 tb Heavy cream






   Pour boiling water over the dried beef; drain and chop coarsely. Heat the


 butter in skillet, saute onion until limp. Add beef and chiles, cook gently


 for 2-3 minutes.


   Beat the eggs with the cream and scramble them into the beef mixture over


 moderately low heat. Stir, with a wooden spoon, slowly and constantly, to


 reach the entire surface of the pan, until the eggs are set, about 3-4


 minutes. Serve immediately.


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini