Judith's Wheaten Bread

Title:
Judith's Wheaten Bread

Yield:
4 Servings

Categories:
Bread,
Irish




Ingredients:





     6 oz Plain flour


     1 ts Level cream of tartar


    10 oz Wheatmeal


     2 oz Butter


     4 oz Caster sugar


     1    Egg


     2 ts Level salt


     2 ts Level baking soda


          Buttermilk or sour milk






 "Chuck all the dry ingredients into a bowl and mix.


 Add milk and egg to give you a fairly soft dough. Bake


 in two loaf tins, or whatever at 375-400F, gas mark 6


 or 7.


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini