Korean Dipping Sauce

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Title: Korean Dipping Sauce
Yield: 4 Servings
Categories: Vegetarian, Appetizers, Sauces, Korean


4 tb Soy sauce
4 ts Rice vinegar
1 ts Sesame oil

Mix all ingredients. Serve with sauteed bean curd.

Madhur Jaffrey's "World of the East Vegetarian Cookbook"

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini