Lamb Pilaf

Title:
Lamb Pilaf

Yield:
6 Servings

Categories:
Lamb,
Main
Dishes,
Microwave,
Tomatoes,
Fruits




Ingredients:





     2 tb Oil


     1    Onion -- chopped


   1/4 ts Cinnamon


   1/4 ts Thyme


   1/4 ts Allspice


     1 ts Salt


     2 c  Cooked lamb -- in bite-size


          Cubes


     3 c  Rice


     1    Tomato -- peel/seed/chop


     1 c  Cooked sliced zucchini -- or


          Other green vege.


   1/3 c  Slivered almonds


   1/3 c  Raisins


   1/2 c  Beef broth






 Heat oil in 1 1/2 quart Microwave casserole. Add onion. Microwave for 1


 minute. Stir in spices. Cook for 30 seconds. Stir in cooked lamb, rice,


 tomato, zucchini or other green vegetable, almones, raisins, soaked in hot


 water for 5 minutes and beef broth. Microwave for 8 minutes. Rotate dish


     1/4    turn every 2 minutes.


 


 Recipe By     : R. Banghart


 


 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip