Lt. Dan's Lemon Shrimp

Title:
Lt. Dan's Lemon Shrimp

Yield:
4 Servings

Categories:
Shrimp,
Seafood,
Bubba
gump




Ingredients:





    20    Unpeeled large fresh shrimp


   1/4 c  Butter or margarine


   3/4 c  Fresh crabmeat, drained and


          - flaked


   1/4 c  Dry white Vermouth


     2 tb Minced fresh parsley


 1 1/2 tb Lemon juice


     2    Garlic cloves, minced






 Peel and devein shrimp, leaving tails intact; set aside.


 


 Melt butter in a large skillet over medium heat; add shrimp, crabmeat, and


 next 4 ingredients. Bring to a boil; reduce heat, and simmer, uncovered, 4


 to 5 minutes.


 


 Spoon mixture evenly into 4 individual serving dishes, arranging shrimp


 around crabmeat. Garnish with fresh parsley sprigs and lemon wedges, if


 desired.


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini