Magarita Chicken

Title:
Magarita Chicken

Yield:
4 Servings

Categories:
Jvn,
Poultry,
Barbecue




Ingredients:





     4    Boneless chicken breasts


   1/2 c  Tequila


   1/2 c  Fresh lime juice






 Combine chickenm tequila & lime juice in small shallow dish or zip lock


 bag. Marinte at least 30 min & up to 2 hours, turning ocassionally.


 Prepare barbecue (medium-high heat) or preheat broiler. Drain chicken;


 reserve marinade. Season chicken with salt & pepper. Grill or broil until


 just cooked thru, ocassionally basting chicken with some reserved marinade,


 about 4 min. per side. Boil remaining marinade in small saucepan 1 min. Cut


 each breast crosswise into thin slices. Garnish with lime slices. Serve,


 passing marinade. The chicken is also good in tacos with salsa.


 Posted to MM-Recipes Digest  by Judith Vonneumann 


 on Mar 16, 1998