Title: Mama's Tomato and Apple Jam
Yield: 2 Pints
Categories: Canning, Jelly
Ingredients:
1 Lemon, chopped
1 pt Tomatoes, fresj or canned
2 c Diced apples
3 c Sugar
Cook lemon until tender in a small amount of water. Add remaining
ingredients and boil mixture until thick and clear. Cool slightly, pour
into sterile jars and seal. Makes about 2 pints. From: Kathryn Cone Date:
06-01-95