"M& Brownie Sundae Cake

Title:
"M& Brownie Sundae Cake

Yield:
12 Servings

Categories:
Desserts,
Cakes




Ingredients:





    21 oz Fudge brownie mix; prepared


          -as for cake-like brownies


     1 c  "M& Semi-Sweet Chocolate


          -Mini Baking Bits


   1/2 c  Chopped nuts; optional


     1 qt Vanilla ice cream; softened


   1/4 c  Caramel or butterscotch ice


          -cream topping






 Line 2 9-inch round cake pans with aluminum foil, extending it slightly


 over the edges of the pan; lightly spray bottoms of each pan with vegetable


 cooking spray; set aside. Preheat oven as brownie mix package directs.


 Divide brownie batter evenly between the two pans; sprinkle half the


 "M& Semi-Sweet Chocolate Mini Baking Bits and nuts over each. Bake 23


 to 25 minutes or until edges begin to pull away from sides of pan. Cool


 completely. Remove layers by lifting foil from pans. To assemble cake,


 place one brownie layer, topping side down in a 9-inch spring form pan.


 Spread ice cream over brownie layer; drizzle with ice cream topping. Place


 second brownie layer on top of ice cream layer, with topping side up; press


 down lightly. Wrap in plastic wrap and freeze until firm. Remove from


 freezer about 15 minutes before serving. Remove sides of pan. Cut into


 wedges. MAKES 12 WEDGES.


 


 Recipe by: M & M WEBSITE


 


 Posted to recipelu-digest by GramWag@aol.com on Feb 4, 1998