Mesquite Grilled Chicken with Pineapple Salsa

Title:
Mesquite Grilled Chicken with Pineapple Salsa

Yield:
4 Servings

Categories:
Poultry,
Salsa,
Marinades




Ingredients:





     1 lb Chicken Breast, skinless


          - and boneless


     1 pk Chicken Mesquite Marinade


          - McCormick/Schilling





------------------------------PINEAPPLE
SALSA------------------------------


     1 cn Pineapple, DOLE


          -crushed and drained


   1/4 c  Red bell pepper, chopped


     1    Green onion, sliced


     1 tb Lime juice, fresh


     1 tb Soy Sauce, Chun King Lite


   1/4 ts Hot Shot Black & Red Pepper


          -McCormick/Schilling blend


          - up to 1/2 ts, as desired





   Prepare 1 pkg (1.37 oz) Chicken Mesquite Marinade according to package


 directions, using 1 lb, boneless, skinless chicken breast. Grill Chicken.


 Serve with Pineapple Salsa.


   PINEAPPLE SALSA: Combine pineapple, red bell pepper, green onion, lime


 juice, soy sauce and black & red pepper blend.