Microwave Potato Salad

Title:
Microwave Potato Salad

Yield:
1 Servings

Categories:
Microwave,
Four
star,
Barbecue,
Salads




Ingredients:





     2 lb Potato; sliced 1/4" thick


   1/3 c  Cold water


     1 c  Mayonnaise


   1/2 c  Onion; chopped


   1/2 c  Celery; chopped


   1/2 c  Dill pickles; chopped


     1 tb Prepared mustard


   1/2 ts Celery seed


   1/2 ts Salt


          Pickle juice






 From: Gerald Edgerton 


 


 Date: Thu, 23 May 1996 10:47:23 -0700


 


 Combine Potatoes and water in a 2 quart glass casserole; cover.  Microwave


 on high 10 to 12 minutes or until tender, stirring after 6 minutes.  Drain.


 In a large bowl, stir together the remaining ingredients.  Add potatoes; mi


 lightly.  Chill.  Makes 6 servings.  Preparation time is 20 minutes plus


 chilling.


 


 Posted to Master Cook Recipes List, Digest #95