Miso Soup with Pork (Butaniku Miso Shiru)

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Title: Miso Soup with Pork (Butaniku Miso Shiru)
Yield: 1 Servings
Categories: Japanese, Soups


5 c Dashi
4 oz Thinly sliced boneless pork
2 sm Thinly sliced leeks
3 tb Red miso
Shiso leaves

Bring the dashi to a boil. Add pork and leeks. Simmer three minutes. Add
miso. Heat until nearly boiling. Ladle into warmed soup bowls. Adorn with
shiso leaves.
Posted to recipelu-digest Volume 01 Number 239 by James and Susan Kirkland
on Nov 10, 1997