Title: Mom's Spanish Rice
Yield: 4 Servings
Categories: Mexican, Rice, Casseroles, Spanish
Ingredients:
2 tb Salad oil
1 1/3 c Rice
2 tb Minced onion
1 lb Ground beef/chuck/hamburger
1/2 ts Salt
2 8 oz cans tomato sauce
1 Beef bouillon cube
1 c Hot water
1 ts Soy sauce
1 ts Salt
From: Mom.
In hot fat in skillet, cook rice with onion and beef till golden brown. Add
salt and rest of ingredients; simmer, covered until rice is tender. Makes 4
servings.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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