North Carolina Barbecue Basting Sauce

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Title: North Carolina Barbecue Basting Sauce
Yield: 1 Servings
Categories: Barbecue, Sauces

Ingredients:

2 c Cider vinegar
1 tb Tabasco sauce
2 tb Paprika
3 tb Salt
1 tb Worcestershire sauce
1 tb Chili powder
3 tb Ground pepper
1 c Water


Recipe by: NC Pork Producers Association Combine all ingredients and let
sit for an hour or more at room temperature

Keeps refrigerated for two to three weeks.
Posted to MM-Recipes Digest V4 #241 by roy@indy.net (Roy) on Sep 11, 1997