Okra and Tomato

Title:
Okra and Tomato

Yield:
6 Servings

Categories:
Kosher,
Cajun,
Vegetables




Ingredients:





     2 qt Sliced fresh okra


     4    Fresh tomatoes, peel, dice


     1    Med. green pepper, chopped


     1    Med. onion, chopped


     5 tb Olive oil


          Salt & pepper to taste






 Heat olive oil in lge. heavy skillet or pot and saute onion and green


 pepper until light brown.  Add okra and tomatoes and season to taste with


 salt & pepper.


  Cover and cook over low heat 30 to 40 min., stirring occasionally.


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini