Ol' Blue Dog

Title:
Ol' Blue Dog

Yield:
5 Servings

Categories:
Fruits,
Beer




Ingredients:





   1/2 lb Roasted barley


     1 lb Chocolate grain


     1 lb Black grain


    10 oz Amber DME


     8 oz Light DME


 1 1/2 lb Corn sugar


   1/2 oz Northern brewer hop pellets


          (45 min)


   1/2 oz Cascade hop pellets -- (30


          Min)


   1/2 oz Perle hop pellets -- (15


          Min)


   1/3 oz Hallertauer hop pellets --


          (5 min)


 3 1/2 lb Dogbolter malt extract


     2 ts Gypsum


     4 oz Blueberry extract -- (at


          Bottling)


          Lager yeast starter






 Steep crushed grains at 148-152 for 1 hour in 2 gallons water. Sparge into


 brew pot; Bring to a boil. Add gypsum, malt extract & corn sugar; Add the


 hops per schedule. After 1 hour of vigorous boil, pour into sterilized


 fermenter. Add ice to make 5 gallons or 75 degrees (whichever comes first).


 Add room temp water if not yet at 5 gal. Pitch yeast starter. O.G. 1060


 F.G.  1018


 


 Recipe By     : Jay & Ethan


 


 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip