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Onion Soup, la Fitte

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Title: Onion Soup, la Fitte
Yield: 6 Servings
Categories: Appetizers, Kosher, Cajun, Soups

Ingredients:

3 tb Butter
5 Med. onions, sliced thin
6 c Pareve bouillon
1/2 ts Salt
1/2 c Sauterne wine
1/8 ts Cayenne pepper
1/8 ts Black pepper
Toast rounds
1/4 c Grated Swiss or Meunster ch.


Melt butter in lge. saucepan. Add onions and cook, stirring frequently,
until golden brown. Add wine and cook additional 5 min. Add bouillon, salt
cayenne and black pepper and bring to a boil. Cover and simmer for 15 min.
Pour into 6 soup bowls and place toast round in each. Sprinkle with grated
cheese and serve.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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