Perfect Potato Latkes

Title:
Perfect Potato Latkes

Yield:
1 Servings

Categories:
Jewish,
Pancakes,
Side
Dishes




Ingredients:





     6 lg Potatoes


     1 md Onion


     2    Eggs


 1 1/2 ts Salt


   1/4 ts Pepper


   1/2 c  Flour






 Grate potatoes (preferably by hand). Remove excess liquid. Mix in other


 ingredients. Fry small spoonfuls until golden brown. Drain and serve hot.


 


 Recipe by: World Zionist Organization, A BYTE OF HANNUKAH


 


 Posted to JEWISH-FOOD digest V97 #324 by Bob & Carole Walberg


 
on Dec 13, 1997