Pico De Gallo Salsa Puerto Nuevo

Title:
Pico De Gallo Salsa Puerto Nuevo

Yield:
2 Servings

Categories:
Salsa,
Mexican




Ingredients:





     3    Serrano peppers; finely


          -diced


          (or jalapenos)


     2    Tomatoes; diced


     1    Onion; finely chopped


          Chopped cilantro; see note


     1    Clove garlic; chopped


     1    Lemon; halved






 ~ CILANTRO: "1 handful (no more than that)" - Combine chilies, tomatoes,


 onion, cilantro and garlic. - Mix and squeeze lemon halves over mixture,


 making sure no seeds get in salsa. - Serve ar room temperature.


 


 La Casa de la Langosta Puerto Nuevo, Mexico (Baja) Riverside


 Press-Enterprise Interview 15 Aug 96 See "Lobster Puerto Nuevo" recipe for


 more information.


 Posted to MC-Recipe Digest V1 #201


 


 Date: Thu, 15 Aug 1996 10:20:59 -0700 (PDT)


 


 From: PatH