Plum Wonderful Chicken

Title:
Plum Wonderful Chicken

Yield:
6 Servings

Categories:
Entree,
Low-Fat,
Poultry




Ingredients:





 1 1/2 lb Chicken dark meat; no skin,


          -R-T-C


 1 1/2 lb Chicken breast halves


          -without skin


   1/4 c  Onion; chopped


     1    Clove garlic; minced


     1 ts Ginger root; grated


   1/3 c  Plum sauce


   1/4 c  Frozen lemon juice


          -concentrate


   1/4 c  Chili sauce


     2 tb Soy sauce


     1 tb Lemon juice


     1 ts Dry mustard






 In a nonstick skillet, brown the chicken over medium heat for about 10


 minutes. Remove chicken and place in a 3-quart baking dish. Drain off all


 but 1 tb. fat in the skillet; add onion, garlic and gingerroot. Cook until


 onion is tender. Stir together remaining ingredients and mix into onion


 mixture. Heat just to boiling. Reduce heat and simmer, covered, for 5


 minutes. Spoon mixture over chicken in dish. Bake, uncovered, at 350 F. for


 40 to 45 minutes or until chicken is done, spooning sauce over chicken


 occasionally.


 


 Recipe by: Better Homes & Gardens, 4/97 Posted to MC-Recipe Digest V1 #670


 by hurlbert 
on Jul 13, 1997