Title: Poppy Seed Filling for Nut and Poppy Seed Rolls
Yield: 1 Servings
Categories: Kosher, Desserts
Ingredients:
1 lb Poppy seeds
3 tb Lemon juice
2 c Sugar
1 c Milk
1 tb Butter
Bring all ingredients to a boil and cook over low heat, stirring frequently
until thick. Cool.
Recipe fills 1/2 #164 dough.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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