Quick Paella

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Title: Quick Paella
Yield: 4 Servings
Categories: Chicken, Rice, Spanish


4 Servings
1/4 c Margarine or butter
1 1/3 c Instant rice (uncooked)
1/2 c Minced onion or 2
-tablespoons instant chopped
1/3 c Minced green pepper
2 Cloves minced garlic or 1/4
-teaspoon garlic powder
8 oz Cans tomato sauce
7 oz Can minced clams (drained)
5 oz Can cooked chicken

Heat margarine in large skillet and lightly brown rice, onion, green
pepper, and garlic. Add remaining ingredients along with 1-1/2 cups water,
and mix well. Bring to a boil. Lower heat and simmer for 5 minutes.