Ralph's Retch

Title:
Ralph's Retch

Yield:
1 Servings

Categories:
Kids,
Halloween,
Gross




Ingredients:





     3 oz Box strawberry jello


    40    Ice cubes


     2 cn (12 oz) strawberry soda





-----------------------------------TOOLS-----------------------------------


          Mixing bowl


          Shallow 9x12 pan


          Butter knife


          Blender


          Spoon


          Tall glasses


          Iced tea spoons





 Prepare jello according to package directions. Pour into shallow pan and


 chill until firm, about 3 hours.


 


 Using a dull knife, make as many cuts as possible across the length and


 width, forming tiny cubes.


 


 With an adult's help, grind ice cubes in a blender.


 


 Spoon alternating layers of crushed ice and gelatin pieces into tall


 glasses, filling them about 2" away from tops. Slowly pour soda into each


 glass unti lfull, then stir gently. Serve retch with ice tea spoons, so


 your guests can get at every chilly glob


 


 Sicko serving suggestion: Almost any cooked food can look like puke if you


 grind it for a few seconds in a blender. And it makes for a tasty sandwich


 spread!)


 


 From the Book: Gross Grub by Cheryl Porter Random House ISBN 0-679-86693-0


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini