Rose Geranium Cookies

Title:
Rose Geranium Cookies

Yield:
4 Dozen

Categories:
Herbs,
Cookies,
Desserts




Ingredients:





   1/2 c  Butter


     1 c  Sugar


     1    Egg


   1/2 c  Milk


     1 ts Rosewater


     2 ts Rose geranium leaves,finely


          Chopped


 2 1/2 c  Flour


 1 1/2 ts Baking powder


     4    Dozen small rose geranium


          Leaves for garnish






 1.  Cream butter and suger together until light and fluffy. Beat in egg,


 milk and rose water. 2. Sift together dry ingredients and add them,


 together with the chopped leaves, to the creamed mixture, stirring untill


 well mixed. 3.  Drop by heasping teaspoons onto lightly greased cookie


 sheet and press a single rose geranium leaf deep into each cookie. 4.


 Preheat oven to 350 degrees and bake for eight to ten minutes.


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini