Sangria Serrano

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Title: Sangria Serrano
Yield: 1 Gallon
Categories: Beverages, Spanish

Ingredients:

1 lg Bottle Gallo burgundy
1/2 Bottle Light Rum ("small
-bottle")
4 Shots Cointreau
6 Shots Vodka
4 Shots Grand Marnier
1 l Seltzer
1 Pineapple (Sliced)
4 Tart apples (granny
-smith) (sliced)
6 Oranges (sliced)
1 qt Applejuice or pineapple
-juice
1 qt Orange juice
2 Limes (sliced)
Sugar (to taste)


Slice fruit and place on bottom of large
container/bucket (with attachable lid). Add juice. Add
alcohol and sugar. Just before serving add ice and
seltzer. Keep refrigerated and covered. Best when made
a day or two in advance. Enjoy!

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini