Title: Simply Sensational Stuffing
Yield: 6 Servings
Categories: Grapes, Meatless
Ingredients:
1 qt Bread cubes; *see note
1/2 c Chopped celery
1/2 c Chopped onion
1 Garlic clove; minced
1 tb Butter
2 c Seedless grapes
1 ts Dried thyme leaves; crushed
1/2 ts Dried rosemary; crushed
1/4 ts Ground sage
1/4 c Chopped parsley
1/2 c Chicken broth OR vegetable
-broth
Place bread cubes in single layer on tray or dish to allow them to dry
while preparing other ingredients. In a large skillet, saute celery, onion
and garlic in butter until onions are tender. Add remaining ingredients;
mix well. Transfer mixture to buttered baking dish and bake at 325F 35
minutes or until thoroughly heated. For a crisp top, bake uncovered; for a
moist dressing, cover and bake. Makes 6 servings. Serve with chicken, lamb
or pork.
Nutritional Analysis Per serving 121 Cal., 3 g pro., 3.5 g fat (24% Cal.
from fat), 22 g carb., 6 mg chol., 1.3 g fiber and 216 mg sodium.
California Table Grape Commission's Healthy Kitchen www.tablegrape.com (c)
1996, 1997 Fresno, CA USA. Pamphlet.
Notes: Grapes add a juicy freshness to this light, delicious dressing. *For
best results, use a dense type of bread for the cubes.
>From Pat Hanneman (Kitpath) with McBuster 98 Mar
Recipe by: California Grapes 1997 : Fast Lowfat Fresh
Posted to MC-Recipe Digest by KitPATh on Mar 07,
1998
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