Spaghetti with Feta and Black Olives

Title:
Spaghetti with Feta and Black Olives

Yield:
2 Servings

Categories:
Cheese,
Fast,
Microwave,
Pasta,
Meatless




Ingredients:





     1 tb Olive oil


     1 ts Garlic; minced


     1 cn Black olives; halved


   1/2 pk Feta cheese


     2 c  Linguini; cooked


   1/4 ts Thyme






 1. Pour oil into shallow bowl. Microwave on high for 1 minute.


 


 2. Add garlic and stir. Microwave on high for 1 minute.


 


 3. Add olives and stir. Microwave on high for 1 minute


 


 4. Add crumbled feta and thyme to mixture.


 


 5. Put 1 cup cooked pasta in each dinner bowl. Top with cheese mixture.


 


 6. Microwave each bowl for 1 minute on high. Serve.


 


 Recipe by: Nancy Jo Brown


 


 Posted to MC-Recipe Digest V1 #999 by njwwb 
on Jan 09, 1998