Spicy Maple Fruit Kabobs

Title:
Spicy Maple Fruit Kabobs

Yield:
4 Servings

Categories:
Desserts,
Spicy




Ingredients:





     1 tb Brown sugar


     2 tb Maple syrup


   1/4 ts Ground cinnamon


   1/4 ts Peychaud or other cocktail


          -bitters


     1 ds Of ground red pepper


     2    Kiwifruit, peeled and


          -quartered


     8    (1 inch) slices banana


          -(about 2 small)


     8    (1 inch) cubes seeded


          -watermelon


     8    (1 inch) chunks fresh


          -pineapple


          Vegetable cooking spray






 Spicy Maple Fruit Kabobs


 


 Combine first 5 ingredients in a small bowl; stir well and set aside.


 Thread 2 kiwifriut quarters, 2 banana slices, 2 watermelon cubes, and 2


 pineapple chunks alternately onto each of 4 (8 inch) skewers. Brush kabobs


 with syrup mixture, reserving any remaining mixture. Coat grill with


 vegetable cooking spray; place on grill over medium-hot coals. Place kabobs


 on rack, and cook 3 minutes on each side. Remove from grill; drizzle


 remaining syrup mixture over kabobs.


 


 Yield: 4 servings (about 136 calories per skewer).


 


 Protein: 1.4  Fat: 1  Carbohydrate: 32.7  Cholesterol: 0 Iron: 0.8 Sodium:


 4  Calcium: 34 Source: Cooking Light magazine, May/June 1990


 


 Enjoy...Patty


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini