Strawberry-Fig Preserves

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Title: Strawberry-Fig Preserves
Yield: 1 Servings
Categories: Jelly


6 c Peeled figs; crushed
1 c Water
6 c Sugar
4 pk (small) strawberry jello

Put crushed figs and water in a pot; cook for 30 minutes. Add sugar; mix
well. Stir in Jello. Cook for 10 to 15 minutes more (until thick). Pour
into sterilized jars and seal while hot.

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