Sweet Dough-Master Recipe

Title:
Sweet Dough-Master Recipe

Yield:
1 Servings

Categories:
Bread,
Yeast




Ingredients:





     2    Yeast


   1/4 c  Lukewarm water


     1 c  Milk


   1/2 c  Margarine


     1 ts Vanilla extract


   1/2 c  Sugar


     1 ts Salt


     1    Egg


 3 1/2 c  Flour






 Soften yeast in lukewarm water; set aside. Scald milk. Add margarine,


 vanilla, sugar, and salt; cool. Add enough flour to make a thick batter.


 Add yeast and eggs. Beat. Knead about 10 minutes. Place in greased bowl and


 let rise about 1 1/2 hours. Punch down and work into desired shapes.


 


 Recipes to use with this Master Recipe:


 


 Dinner Rolls Apple Pastry Butterscotch Treats Nut Kuchen Cinnamon Bread


 


 Source: Home Cooking-Feb.1989 posted to reciplu 1-23-98 Contributor: Sarah


 Gruenwald


 


 Posted to recipelu-digest Volume 01 Number 576 by P& Gruenwald


 
on Jan 22, 1998