Tandoori Spice Rub

Title:
Tandoori Spice Rub

Yield:
1 Servings

Categories:
Rubs




Ingredients:





     1 ts Ginger


     1 ts Cumin


     1 ts Coriander


     1 ts Paprika


     1 ts Turmeric


     1 ts Salt


     1 ts Cayenne






 The tandoori is an oven used in East India for Cooking.  This rub will give


 chicken or fish the authentic flavor of food straight out of Bombay. It


 works well at high temperatures, so you can use it for either grilling or


 barbequing.


 


 Place all ingredients in a resealable plastic bag, close, and shake to mix


 thoroughly.


 


 Source:  The Great Barbecue Companion, Mops, Sops, Sauces, and Rubs - -----


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 :       Please Visit the Hot and Spicy Cooking Page


                http://www.teleport.com/~cstarz/


 :            ftp://ftp.teleport.com/users/cstarz Now has over 7500+ recipes


 for sauces, marinades, spice mixtures,


     seafood, sausages, dry-rubs, appetizers and Barbeque, etc.


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 ~----------------------------------------------------------------


 Posted to bbq-digest V2 #059


 


 Date: Wed, 31 Jul 1996 07:31:06 -0700


 


 From: cstarz@teleport.com (Carey Starzinger)