Title: Texas Style Dry Rub
Yield: 1 Servings
Categories: Rubs
Ingredients:
4 tb Salt
1/2 tb White Pepper
1 tb Celery Salt
3 tb Paprika
2 tb Black Pepper
1/2 tb Garlic Powder
2 tb Chili Powder
1/2 tb Lemon Peel; (Zest)
1 tb Cayenne Pepper
1 tb Dry Mustard
- - - - - - - - - - - - - - - - - -
~-------------5AB43AA028A8--
Posted to EAT-L Digest 27 Sep 96
Date: Thu, 26 Sep 1996 07:30:45 -0400
From: "Sharon L. Nardo"
[an error occurred while processing this directive]