Vidalia Onion Chili Relish

Title:
Vidalia Onion Chili Relish

Yield:
3 Servings

Categories:
Onions,
Pickles
& r




Ingredients:





     2 ga Tomatoes


     4 tb Salt


     8    Jumbo Vidalia onions


     4    Hot peppers


     2 ts Allspice


     2 ts Celery seed


     1 ds Ginger


     1 qt Vinegar


     6 c  Sugar


     8    Bell peppers


     2 ts Cloves


     2 ts Cinnamon


     2 ts Mustard seed






 Tie all spices in bag. Scald and peel tomatoes. Chop onions and peppers.


 Add all ingredients. Cook down. Put in jars and seal. Makes about 14 pints.


 Posted by Ethel Snyder 
Date Aug. 8, 1997


 


 Recipe by: Country decorating ideas magazine -- Spring 1990 Posted to


 MC-Recipe Digest V1 #723 by essie49@juno.com (Ethel R Snyder) on Aug 05,


 1997