Yeast Rolls Made Easy

Title:
Yeast Rolls Made Easy

Yield:
1 Servings

Categories:
Rolls




Ingredients:





     1 c  Warm water


     1 pk Yeast


     1 tb Sugar


     3 tb Butter


     1    Egg


     1 ts Salt


     3 c  Bread flour






 Dissolve yeast in warm water about 5 minutes. Beat egg; add sugar, salt,


 and melted butter. Pour yeast water into bowl with egg mixture and stir


 well. Add flour and stir until it forms a soft dough. Let stand in a warm


 place 1 hour or until double in size.


 


 * Knead dough on floured surface and make into rolls. Place in 2 greased


 round cake pans. Let stand 1 hour. Bake about 10 minutes or until lightly


 browned.


 


 I usually do the first few steps, ( to the * ) in my bread machine. This


 makes these rolls really easy to make. I also like this recipe because it


 makes two dozen rolls at a time.


 Posted to TNT Recipes Digest by Cynthea 
on 8 Ap, r 1998